Favorite Fats
More people are realizing that all fats are not created equal. You'll find a variety of cooking fats available here from family farms dedicated to sustainable farming practices.
Explore our other cuts too:
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Beef Tallow - Small Pail (1.7 lbs)$16.95 SOLD OUT!
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Anchor Salted Grass-Fed Butter - 1 lb$12.95 SOLD OUT!
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Anchor Unsalted Grass-Fed Butter - 1 lb$12.95 SOLD OUT!
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Sugar-Free Beef Pemmican Bar - 2.2 oz$3.99
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Beef Tallow (5 Gallon Bucket)$195.95 SOLD OUT!
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Beef Suet - 5 lb.$37.40 SOLD OUT!
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Beef, Ground 55% Lean - 1lb
$10.95$9.31 On Sale! -
Beef Pemmican Regular Bar$3.99
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Pork Lard - 2 lbs.$20.95
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Beef, Patties - 2 (6oz) 55% lean for Keto Diet$8.75
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Pork Leaf Lard - 2 lbs.$25.32
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Lamb Tallow - 1.7 lbs$19.64
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Duck Fat - 1 quart (1.75 lbs)
$32.95$26.36 On Sale! -
Anchor Salted Grass-Fed Butter - 8 oz.$6.99
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Regular Beef Pemmican Pail - 2 lbs.$47.95
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Premium Beef Tallow (Triple Filtered) - 1 Gallon Pail$101.00
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Lamb Suet - 2 lbs.$15.42
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Sugar-free Beef Pemmican Pail - 2 lbs.$47.95
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Pure Indian Foods Cultured Ghee$30.99
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Salt Free Beef Pemmican Bar - 2.2 oz. each$3.99
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Salt Free Beef Pemmican Pail - 2 lbs.$45.75
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Pork Bacon Grease Uncured (5 gallon bucket)$179.00
About US Wellness Meats
US Wellness Meats was founded in 2000 in Monticello, Missouri (pop. 98) by visionary farmers, who saw that big-business cattle-raising practices were taking a toll on our animals and our health. By returning to rotational grazing practices that are good for the planet and good for our cattle, we led the way in introducing a new generation to the unmatched taste, tenderness, and healthiness of grass-fed beef.
Favorite Fats
More people are realizing that all fats are not created equal. You'll find a variety of cooking fats available here from family farms dedicated to sustainable farming practices. These fats are much like what your grandmother or great-grandmother would have used and they're packed with nutritional value. Those on a Ketogenic or 'keto' diet will appreciate these Favorite Fats too as healthy options for increasing fat intake.
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