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Grassland Beef - U.S. Wellness Meats
thanksgiving turkey

Thanksgiving Feast


Savor the flavor of Thanksgiving! Pasture raised turkey, standing rib roasts, heirloom pork roasts, leg of lamb, and so much more! The kitchen comes alive with the aroma of delicious foods roasting and lively conversations with family and friends. We hope you'll consider grass-fed and pasture raised foods during these holidays as a healthier, more nutritious alternative to conventional. This is where nutrition meets delicious!

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About US Wellness Meats

US Wellness Meats was founded in 2000 in Monticello, Missouri (pop. 98) by visionary farmers, who saw that big-business cattle-raising practices were taking a toll on our animals and our health. By returning to rotational grazing practices that are good for the planet and good for our cattle, we led the way in introducing a new generation to the unmatched taste, tenderness, and healthiness of grass-fed beef.

Thanksgiving Feast