Charcuterie Boards
Charcuterie (pronounced: shar-KOO-tər-ee) is all the rage right now, and for good reason! While the word charcuterie is the culinary art of preparing meat products, it is often used to describe the practice of pairing meat with an assortment of different snacking items, such as fruit, cheese, crackers, sauces, and nuts.
Explore our other cuts too:
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Beef Liverwurst - 1 lb$16.98 -
Beef Braunschweiger - 1 lb$16.98 -
Sugar Free Beef Franks - 6 franks (1 lb. pkg)$13.34 -
Sugar Free Garlic Beef Franks - 6 franks (1 lb. pkg)$13.34 -
Plain Beef Franks - 6 franks (1lb pkg)$13.34 -
Raw Grass-Fed Mozzarella Cheese - 10.5 oz$14.95 -
Rustic Lamb Sausage Links - 1 lb pkg$19.52 -
Beef Bologna - 1 lb$15.44 -
Beef Summer Sausage - 8 oz$11.73 -
Raw Grass-Fed Sharp Cheddar Cheese - 10.5 oz$14.95 -
Chicken Feta/Spinach Sausage Links - (5-6 links) 1 lb. pkg$12.31 -
Beef Head Cheese - 1 lb$16.98 -
Beef Salami - 8 oz$11.52 -
Raw Grass-Fed Gouda Cheese - 10.5 oz$14.95 -
Sugar-Free Beef Pemmican Bar - 2.2 oz$3.99 SOLD OUT! -
Paleo Choice Original Sugar-Free Meat Stick - 1 oz.$2.56 -
Raw Grass-Fed Baby Swiss Cheese - 10.5 oz$14.95 -
Raw Grass-Fed Mild Cheddar Cheese - 10.5 oz$14.95 -
Beef Pemmican Regular Bar$3.99 SOLD OUT! -
Raw Grass-Fed Havarti Cheese - 10.5 oz$14.95 -
Raw Grass-Fed Jalapeno Cheese - 10.5 oz$14.95 -
Sugar Free Hickory Smoked Sliced Beef Brisket - 1.5 lbs.$30.55 -
Canoe-Cut Beef Marrow Bone Bundle - 5 lbs$79.95 -
Raw Grass-Fed Monterey Jack Cheese - 10.5 oz$14.95
About US Wellness Meats
US Wellness Meats was founded in 2000 in Monticello, Missouri (pop. 98) by visionary farmers, who saw that big-business cattle-raising practices were taking a toll on our animals and our health. By returning to rotational grazing practices that are good for the planet and good for our cattle, we led the way in introducing a new generation to the unmatched taste, tenderness, and healthiness of grass-fed beef.
Charcuterie Boards
Charcuterie (pronounced: shar-KOO-tər-ee) is all the rage right now, and for good reason! While the word charcuterie is the culinary art of preparing meat products, it is often used to describe the practice of pairing meat with an assortment of different snacking items, such as fruit, cheese, crackers, sauces, and nuts. We are big fans of these so-called grazing boards, especially since we have so many products that will help you assemble a delicious board for holidays, reunions, family gatherings, business meetings, or any other special get together.
Visit our Discover Wellness Blog for helpful Charcuterie Tips.
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