Charcuterie Boards
Charcuterie (pronounced: shar-KOO-tər-ee) is all the rage right now, and for good reason! While the word charcuterie is the culinary art of preparing meat products, it is often used to describe the practice of pairing meat with an assortment of different snacking items, such as fruit, cheese, crackers, sauces, and nuts.
Explore our other cuts too:
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Sugar Free Plain Turkey Jerky Sticks END PIECES - 8 oz. pkg$12.86$9.95 SOLD OUT! -
Davao White Chocolate Bar$13.88 -
Peppermint Dark Chocolate Bar$11.56 -
Beef Braunschweiger End Pieces - 1 lb.$14.72 SOLD OUT! -
Ayoba-yo Spicy Beef Biltong - 2 oz.$8.99 -
Dairy-Free Coconut Milk Chocolate Bar$11.56 -
Peanut Butter Dark Chocolate Bar$11.56 -
Beef Jerky End Pieces PLAIN - 8 oz pkg$13.42 SOLD OUT! -
72% Tanzania Dark Chocolate Bar$11.49
About US Wellness Meats
US Wellness Meats was founded in 2000 in Monticello, Missouri (pop. 98) by visionary farmers, who saw that big-business cattle-raising practices were taking a toll on our animals and our health. By returning to rotational grazing practices that are good for the planet and good for our cattle, we led the way in introducing a new generation to the unmatched taste, tenderness, and healthiness of grass-fed beef.
Charcuterie Boards
Charcuterie (pronounced: shar-KOO-tər-ee) is all the rage right now, and for good reason! While the word charcuterie is the culinary art of preparing meat products, it is often used to describe the practice of pairing meat with an assortment of different snacking items, such as fruit, cheese, crackers, sauces, and nuts. We are big fans of these so-called grazing boards, especially since we have so many products that will help you assemble a delicious board for holidays, reunions, family gatherings, business meetings, or any other special get together.
Visit our Discover Wellness Blog for helpful Charcuterie Tips.
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