Organs & Broth

Chicken gelatin is the thicker, richer cousin to our chicken stock and is truly a nutrient-dense addition to your diet. We start with chicken bones from free range, non-GMO birds that have gone through the chicken stock process and then break them open to expose the rich marrow inside, which gives us more gelatin. Compared to stock, the gelatin will be more concentrated and cloudier due to the higher concentration of marrow. It can be used anywhere you would use chicken stock, and can be heated up, lightly salted and drank on its own for a very healthy drink. Ingredients: chicken stock (spring water, chicken bones, organic yellow onion, organic carrot, organic celery, organic parsley, organic thyme, organic black malabar peppercorn, organic bay leaf), sherry vinegar

US Wellness Meats’ Chicken Stock is truly an original and you must try it! The recipe was crafted by one of US Wellness Meats’ favorite chefs. It is clear, flavorful, rich and will be a staple in your kitchen. US Wellness Meats starts with roasted chicken bones from free range, non-GMO chickens and then mixes the nutrient-dense marrow with organic vegetables. Finally, everything with organic spices, filtered water, and sherry vinegar is simmered. Ingredients: chicken stock (spring water, chicken bones, organic yellow onion, organic carrot, organic celery, organic parsley, organic thyme, organic black malabar peppercorn, organic bay leaf), sherry vinegar.

US Wellness Meats’ Chicken Backs have plenty of bones with healthy marrow inside which makes them perfect for stock. They also have enough meat to make a delicious chicken soup. US Wellness Meats’ free range chickens are raised on pasture with a salad bar of grasses, legumes, and insects. The limited amount of grain US Wellness Meats’ free range chickens consume is Non-GMO. They are also antibiotic and hormone free.

US Wellness Meats’ Free Range Chicken Feet are superb for chicken broth and GAPS Diet stock recipes. You can enjoy the ancient health wisdom of Free Range Chicken Feet stock. The cuticle has been peeled for your convenience. The skin and talons remain intact. US Wellness Meats’ free range chickens are raised on pasture with a salad bar of grasses, legumes, and insects. The limited amount of grain US Wellness Meats’ free range chickens consume is Non-GMO. They are also antibiotic and hormone free.

US Wellness Meats is proud to offer Free Range Chicken Hearts in a convenient 1 pound package. Because chicken hearts are so small, Free Range Chicken Hearts are usually in short supply. US Wellness Meats’ free range chickens are raised on pasture with a salad bar of grasses, legumes, and insects. The limited amount of grain US Wellness Meats’ free range chickens consume is Non-GMO. They are also antibiotic and hormone free.

US Wellness Meats’ free range chickens are raised on pasture with a salad bar of grasses, legumes, and insects. The limited amount of grain US Wellness Meats’ free range chickens consume is Non-GMO. They are also antibiotic and hormone free.

US Wellness Meats’ Free Range Chicken Necks are now available in a more convenient, 2.5 pound package. Chicken Necks are perfect for making soups and pets love them too. The current inventory of chicken necks may or may not contain skin. US Wellness Meats’ free range chickens are raised on pasture with a salad bar of grasses, legumes, and insects. The limited amount of grain these free range chickens consume is Non-GMO. They are raised without antibiotics or added hormones*.

Nutrient dense, gut healthy Braised Bone Broth in CONCENTRATE form makes up to 88 oz of finished bone broth from pasture raised chickens. A week's worth of sippable bone broth in a convenient 16 oz container. The same recipe as the 20 oz pouches but with most of the water evaporated to form a solid gelatin. Product rehydrates into broth by adding or mixing with hot water. Up to 12x more concentrated than the average bone broth sold in stores - prior to adding water - and up to 2.5x more concentrated once mixed per directions. Total yield is approximately 10 mug servings. Ships frozen. Fresh for 6 months in freezer or 30 days in refrigerator once thawed. Product can withstand some refreezing if needed. 16 oz in each container makes 56 - 88 oz of finished broth

Why Braised is Best: Flavor. Few commercially prepared bone broths taste like it was made in your own kitchen. No one in the industry uses a superfood ingredient lineup like ours including kombu, kale, turmeric, Redmond’s Real Salt, and more. The end result is just like homemade – delicious, savory and robust. Convenience. Heat and serve! Sourcing. All ingredients are the best, period. Sustainable/ethically sourced bones, organic vegetables and herbs, targeted anti-inflammatory spices, and love from the land. Nutrition. Crafted and field-tested by a nutritionist to contain optimal health-giving benefits like 10-12 grams of protein per serving, collagen, gelatin, minerals, and electrolytes. Our roots. “The recipes we use to make our products originate in the Midwestern farming-family kitchens of my ancestors. And this tradition, love and history that we choose to carry forward is at the heart and soul of our company.” ~ Kate Brown, founder Ready to heat-and-serve with robust flavor, clean ingredients, gelatin-rich and nutrient dense - guaranteed. Slow-simmered, minimally processed, and frozen for maximum health benefits. Fresh for 6 months in freezer or 7-10 days in refrigerator once thawed. Perfect for sipping or holiday cooking! Enjoy plain or boosted with healthy fat (grass-fed butter or Bulletproof Brain Octane Oil our favorites), Redmond's Real Salt, and your favorite spices. Ingredients: filtered water, 100% pastured free-range chicken bones, organic chicken feet, onion, organic carrot, organic celery, organic kale, unfiltered apple cider vinegar, organic parsley, organic whole clove garlic, Redmond's Real Salt, kombu, cumin, mushroom extract (shitake mushrooms, button mushrooms, rosemary extract), turmeric root, coriander, cayenne pepper, thyme, rosemary extract. 20 oz in each pour spout pouch.