Existing reviews
These duck breasts are so good, and that's probably why they are out of stock so much. I place an order every month or so, and these are usually always a part of my order. Score the skin and render out the fat. The rendered fat is awesome for roasted potatoes!
From:
Charles
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Date:
1/8/2016 4:46 PM
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(2/0)
these duck breasts are really great. good quality, flavorful, tender. i am waiting for them to get the duck back in stock so i can place an order!
From:
kellie
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Date:
12/13/2015 12:32 AM
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(1/0)
Duck breasts for the gourmet. So rich and tender, simply melts in the mouth. I usually cook the breasts in a crock pot with the lid just slightly cracked, and the result is heavenly!
From:
Andrea
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Date:
9/25/2015 8:19 AM
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(3/0)
The duck was delicious and easy to cook. It was my first time making it at home and I was so pleased. Tender, juicy, and so flavorful. Renders a lot of fat to save, too.
From:
Leah
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Date:
9/21/2015 1:23 PM
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(2/0)
I ordered one breast to try and it was delicious. The only issue was the breast looked small for an "average of 8 oz" When I weighed it before cooking it was only 6 oz which seemed excessively less for average.
From:
Dan
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Date:
9/20/2015 6:52 AM
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(3/0)
Quality duck breast,had a clean mild flavor. Any night can be special with serving such a great product. Seared skin side down in cast iron skillet (criss cross cuts) finished in oven and glazed with homemade peach and orange sauce made with coconut sugar. Pairs great with roasted seasoned potatoes in duck fat.
From:
Anita
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Date:
9/18/2015 4:57 PM
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(2/0)
This breast was scrumptious!!!! I have only eaten duck when out to a restaurant. I used a very simple recipe (covered with herbs de provence and a little oil) seared and then oven roasted for just a few minutes. I could not have had a better experience paying mega bucks in a restaurant. This was superb. Thank you for offering such high quality products.
From:
Sharon
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Date:
8/2/2015 12:25 PM
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(3/0)
YUM. Great quality and delicious.
From:
Amelia
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Date:
3/7/2015 9:43 AM
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(2/0)
