Buffalo, also known as bison, cannot be separated from the open plains and lush North American grassland they called their homes for thousands of years. Everything we do at US Wellness Meats aims to recreate that natural environment, and you can eat easy knowing that every bite of our grass-fed and grass-finished buffalo meat tastes that good because it's prepared as natural as it gets. Our family farm partners' open-pasture and grass-fed approach directly affect the taste of our bison meat, and there is no substitute for raising and feeding bison as nature intended it.
Bison is full of protein and is typically leaner in fat and calories than beef, and it also carries a distinct flavor that is a welcome addition to any classic recipe. Explore our wide selection of bison steaks, roasts, snacks, organ meats, bones, and ground meats — any choice you make will be a delicious one, we promise you that.