Grass-Fed Beef Suet - 5 lb.

At US Wellness Meats, we sell 100% grass-fed and grass-finished beef suet online, coarse ground and packed raw in a 5 lb bag. It ships frozen to your door across the U.S. We’re farmer-owned and have been selling grass-fed meats since 2000.

Suet is the firm, crumbly fat from around a cow’s kidneys and loins. Ours is 100% internal organ fat, left unrendered, so you can cook with it as is or render it into tallow at home.

Beef suet for cooking and baking

Suet melts at a higher temperature than butter, which is why British cooks have relied on it for generations for flaky pastry, steamed puddings and mince pies. It’s also a great fat for frying and roasting. Hunters mix it into lean venison and elk for sausage and burgers, and rendered suet is the traditional fat in pemmican. Bird lovers use it for homemade suet cakes, too.

Why grass-fed beef suet matters

Grass-fed cattle have been shown to produce 2 to 3 times more conjugated linoleic acid (CLA) than cattle raised in confinement [*]. CLA occurs naturally in beef and dairy fat. It’s not the same as the artificial trans fats in partially hydrogenated oils, which the FDA no longer recognizes as safe for use in food.

Every beef product we sell is 100% grass-fed and grass-finished, with no antibiotics, no added hormones, no GMOs and no mRNA vaccines. Order three bags, or add suet to a larger order, and you’ll reach free shipping at 15 lbs.