The best cheeses in the world begin with the best milk, and the best milk comes from the healthiest cows. That's why we exclusively sell cheese made from 100% grass-fed, grass-finished, and sustainably-raised cow milk — from cows that live the way cattle should. That means no antibiotics, supplemental feeds, or other industrial practices that ruin the health and taste of the cheese. No exceptions.
All of the cheese we make is raw, too, which means we take pure milk from healthy cows and age it to perfection, nailing the perfect window between taste and health. The aging process eliminates any bad bacteria and retains all of the incredible probiotics and flavor compounds artisan cheesemakers cherish. So buy any of our popular grass-fed cheeses including gouda, cheddar, havarti, farmer's cheese, and more, and get ready to join the rest of the raw cheese fanatics in the world!