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Heritage Pork Products from US Wellness Meats

Heritage Pork

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All of our heritage pork products come from animals raised in Missouri by a cooperative of like-minded small family farms. They are sustainably raised in a healthy environment allowing them to forage for food. Their diets are supplemented with non-GMO feed. No antibiotics, No GMOs, and No hormones! Sugar-free, nitrate/nitrite free pork bacon is our top selling product... simply Pork & Sea Salt!


We're also pleased to offer a limited quantity of SOY-FREE PORK. Our heirloom breed, Soy-Free Pork is raised on a family farm in South Carolina and ships directly from the farm.

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Soy Free Sliced Pork Belly Bundle - 18 lbs

Availability: Out of stock
BUY PASTURE RAISED SOY-FREE NON-GMO HEIRLOOM PORK IN BULK! It's nearly impossible to find SOY-FREE Pork! Our farm partner in South Carolina has taken on the task though. This is a great way to save a bundle on a big bundle of premium quality, great tasting heritage pork. We have available a limited quantity of BULK 18 lb Soy Free Non GMO Heritage Pork Bundles. Make sure you have plenty of freezer space. This 18 lb Bundle Includes: 18 lbs Sliced Pork Belly Soy-Free, Non-GMO pasture raised Heirloom Pork from sustainable family farms. Order deadline 10:00PM CST Monday evening weekly. Product will ship on Tuesday only, direct from our 16 year South Carolina pastured chicken production farm.

Ground Pork Bulk - 5 lb pkg

Availability: In stock
Bulk Pasture Raised Ground Pork comes in 5 lb chub. Save when you purchase in bulk! US Wellness Meats’ Ground Pork works great in casseroles, as a pizza topping, or for making homemade sausage patties. Some other recipe favorites include: Stir Fry, Pasta Sauce, Chili, Meatballs, Stuffed Peppers, Potstickers, Egg Rolls, Quiche. Ground pork is so versatile you'll never run out of tasty recipes to try! Ground Pork is 72% lean, all natural, free of antibiotics, and no nitrates are used during processing. Ingredients: Pork Each Ground Pork package averages 5 pounds. Raised in Missouri, our pigs are sourced from a small cooperative of like-minded farmers. Our farms are now using the Global Animal Partnership (GAP) 5-Step rating system.
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