Pastured Pork Neck Bones are prized for use in broth, stock, and stews. These meaty bones are rich with collagen and connective tissue that breaks down into a sumptuous broth. Braise for a flavor treat! The flavor and texture is comparable to oxtail or shanks.
For more information about US Wellness Meats’ pork products, visit US Wellness Meats’ pork blog.
All of our pork is from pastured, heirloom breed pigs raised on a vegetarian diet (forage and supplemental feed), non-GMO, with NO antibiotics, NO GMOs, and NO added hormones.
1.5 lb pkgs