US Wellness Meats is proud to offer very healthy Pork Lard!
Pork Lard can be used for frying or cooking. It is also the perfect “secret ingredient” for phenomenal baking. If you give Pork Lard a try, it may soon become your favorite kitchen fat.
US Wellness Meats’ Pork Lard is NOT bleached, deodorized, hydrogenated, or altered. Although it is labeled as 'refined' per USDA requirements, it is simply rendered pork fat. Nothing has been done to or added to Pork Lard.
Pigs were raised outdoors in 1950's production model long before GMO's and antibiotics were used in raising livestock.
One container averages 1.5 pounds each.