Search by word: 'lamb bones' (8)
Osso Buco is a time-honored dish dating back many centuries. The lamb shank has been sliced across the bone in approximately 3/4 inch sections and is awaiting your favorite gourmet recipe.
US Wellness Bone-In Lamb Breast is a tasty culinary treat!
This fatty cut can be prepared similar to pork belly and has loads of grass-fed flavor.
US Wellness Lamb Breast is from a relatively thin and fatty layer surrounding the ribcage, consisting of muscle and fat. This new cut is the Lamb Denver Rib with a nice flap of meat attached for ribs with a twist of mouthwatering delicacy.
US Wellness Meats’ nutrient-dense, Lamb Bones have been ground for pet food. Add this to your pet's raw food for bonus nutrition.
These are an excellent source of calcium and phosphorus, two nutrients important to your pet's health.
Calcium is necessary for bone health and helps prevent arthritis and hip dysplasia, a common condition among some dog breeds.
Phosphorus is important for bone health as well and is also critical for synthesizing carbohydrates, proteins and fat.
When adding any supplement to your pet's diet or when changing a diet, it's best to use moderation until they are acclimated to the changes.
US Wellness lambs are 100% grass-fed and grass-finished.
Package Wt = 1 lb
US Wellness Meats’ nutrient-dense, Lamb Marrow Bones are waiting to be added to your next batch of homemade soup or bone broth.
Each package contains 3-5 bones, 4 inches in length. The package averages 1 pound.
Are you looking for lamb steak or pulled lamb? US Wellness Meats has what you are looking for with the newly discovered, Lamb Neck.
Lamb Patella Bones will add to your stock pot arsenal. They are rich in connective tissue, but minimal in marrow. After your stock is made, you can continue to cook the Lamb Patella Bones until the gelatin dissolves into lamb gelatin.
Mix 25% Lamb Patella Bones with 75% Beef Marrow Bones for a very rich broth carrying multiple levels of nutrition.
US Wellness lamb tendons will add character to stocks and broths.
The Asian culture has recognized for centuries the medicinal value of lamb tendons for health and wellness. All of our lambs are grass-fed and grass finished.
Slow roast these lamb shanks for an incredibly savory, meaty dish. It's perfect for any occasion a gourmet meal is called for. Our whole lamb shanks are tender, nutrient dense and have a rich flavor profile.
Each vacuum package averages 1.5 lbs. in weight.