Wellness Blog
Easy Sirloin Kabobs
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Since 2000, the family farms of US Wellness Meats have been producing the highest quality grass-fed and pasture-raised meats and other products.
US Wellness Bone-In Lamb Breast is a tasty culinary treat!
This fatty cut can be prepared similar to pork belly and has loads of grass-fed flavor.
US Wellness Lamb Breast is from a relatively thin and fatty layer surrounding the ribcage, consisting of muscle and fat. This new cut is the Lamb Denver Rib with a nice flap of meat attached for ribs with a twist of mouthwatering delicacy.
Approx. 1.5 lb pkg
US Wellness Meats ships on Monday, Tuesday, and Wednesday every week.
Deliveries are expected to arrive within 24-48 hours from the shipping date.
Orders shipped via FedEx ground or express service will receive a FedEx tracking number after the order ships.
Some recipes call for bone-in while others are for boneless. Removing the bones from lamb breast is not difficult. Here's a link with some handy tips:
How to bone lamb breast
Slow Cooked Breast of Lamb with Caribbean Spices (boneless)
Roasted Lamb Breast (bone-in)
