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Sustainably Produced - USWM Partners | USWM

Sharing The Love with our US Wellness Meats Partners

In the spirit of Valentine's Day, we decided to take this month to share some love with a couple of our long time friends and partners that provide many of the healthy real food selections you have come to love from US Wellness Meats.   

 

Wild-Caught Seafood

 

vital choice

 

The folks at Vital Choice Seafood have been providing us with high quality wild caught certified sustainable seafood items for years. Check out these recipes compliments of past Featured Chef Jenna Hulet from the UrbanPoser featuring our Wild Caught Salmon and Wild Caught Shrimp.

 

Wild Caught Salmon Poached

Poached Salmon with Coconut Cream Reduction

 

Wild Caught Shrimp Asian Pickled

Overnight Asian Pickled Shrimp

 

 

 

Grass Fed Bison

 northstar  wild idea

 

 

Our Bison Partners North Star Bison & Wild Idea Buffalo provide our premium cuts of Grass-Fed Bison that roam the open pastures of the Northern Plains. The recipes below come from past Featured Chefs Amy Densmore of PaleoCupboard and Brent Schrader & Heather Gerum of That Paleo Couple. The featured cuts are a Grass-Fed Bison Chuck Roast and a Grass-Fed Bison Sirloin.

 

Grass Fed Bison Sirloin with Chimichurri Sauce

Seasoned Bison Sirloin with Chimichurri Sauce

 

Grass Fed Bison Roast

Bison Roast

 

 

Heritage Raised Pork

 

Raised in the Midwest heartland, our pigs are sourced from this cooperative of like-minded farmers who provide the finest quality, GAP-certified antibiotic-free pork. The delicious recipes listed below come from past Featured Chefs Amy Densmore of PaleoCupboard and feature Heritage Pork Chops, Pork Tenderloin.

 

 Heritage Raised Balsamic Pork Chops

Balsamic Pork Chops

 

Heritage Raised Stuffed  Pork Tenderloin

Paleo Roasted Stuffed Pork Tenderloin

 

To learn more about all the farms and producers that make it possible for us to bring you the variety of healthy, high quality products you have come to love and expect from us visit the Our Farms blog page.