You’re just minutes away from biting into the most luxuriously rich dessert that’s not only delicious… but good for you too! This delightfully sweet dark chocolate cake is crafted with 100% natural and organic, gluten-free ingredients and contains just 1 gram of sugar per serving. Eating well has never tasted quite this good!
You Will Need:
1 Chocolate Bliss Cake Mix
4 large pastured eggs (room temperature)
2/3 cup macadamia nut oil or virgin coconut oil (melted)
¼ cup hot coffee or water
1 tsp. vanilla extract (optional)
YIELD: One 9” cake or 12 cupcakes
INGREDIENTS: NON-GMO ERYTHRITOL, ORGANIC NATURAL COCOA POWDER, ALMOND FLOUR, ORGANIC COCONUT SUGAR, ORGANIC COCONUT FLOUR, INULIN, ORGANIC PSYLLIUM HUSK POWDER, BAKING SODA, SEA SALT, STEVIA. CONTAINS TREE NUTS.