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Bison Sirloin Tip Roast - 2.25 lbs.

SKU: 155513
Availability: In stock
The Bison Sirloin Tip Roast is perfect for your crock pot or roasting pan. Either method will create a mouthwatering flavor while providing you with all of the health benefits of grass-fed Bison.
$35.53

The Bison Sirloin Tip Roast is perfect for your crock pot or roasting pan. Either method will create a mouthwatering flavor while providing you with all of the health benefits of grass-fed Bison.

Each Bison Sirloin Tip Roast averages 2.25 pounds.

All of US Wellness Meats’ bison spend their days grazing on the range and are 100% grass-fed and grass-finished.

The Bison Sirloin Tip Roast is perfect for your crock pot or roasting pan. Either method will create a mouthwatering flavor while providing you with all of the health benefits of grass-fed Bison.

Each Bison Sirloin Tip Roast averages 2.25 pounds.

All of US Wellness Meats’ bison spend their days grazing on the range and are 100% grass-fed and grass-finished.

US Wellness Meats ships orders on Monday, Tuesday, and Wednesday every week.

Deliveries are expected to arrive within 24-48 hours from the shipping date. 

Orders shipped via FedEx ground or express service will receive a FedEx tracking number after the order ships. 

Ground or Home Delivery are ony shipped within 2 day transit time from NE Missouir.  West of Rockies, East and Gulf coasts are nearly always Fed Ex Standard overnight.

US Wellness Meats recommends freezing for long term storage. 

Once thawed, items may be stored for 3-5 days in the refrigerator.

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Delicious...start to finish!
This was my first experience with bison other than ground, I'm happy to say that I wasn't disappointed! I cooked this roast with high heat start, turned off the oven and 60 minutes later had a perfect medium roast. Absolutely delicious, tender throughout....and a big hit with my son, his girlfriend and even my,new to eating bison, daughter!
We all eat hardy and I had enough for leftovers for lunch 3 days this week. I'm reordering today before they are out of stock.
From: Laura | Date: 10/4/2015 6:53 AM
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Not what I expected
I prepared this roast sous vide to a finished medium rare temp of 134 degrees, with the edges seared in a very hot cast iron pan. The result looked impressive but the vast majority of this roast was inedible. Were I to try this again I would attempt a multi-day method.

USWM- We are truly very sorry that you had a bad experience with our product, we look forward to seeing how the next one turns out as we do not have a lot of experience with Sous Vide ourselves your feedback will help us inform others when using this method with our meats for the first time.
-The US Wellness Meats Team
From: Mark | Date: 1/25/2016 9:09 PM
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Amazing via Sous Vide
I cooked the 2.3 lbs roast for 24 hours at 132.5 F (medium rare) and it came out perfect. Very tender, juicy and with the seasoning I used, extremely flavorful. This was a special treat and one I will feel confident sharing with guests.
From: Guy | Date: 8/21/2016 5:07 PM
Was this review helpful? Yes No (2/0)