Medium Beef Marrow Bone Broth will arrive frozen. It can be thawed and poured into smaller quantities then refrozen for later.
US Wellness Meats’ recipe is inspired by Sally Fallon's Beef Stock recipe found in her Nourishing Traditions cookbook. This nutrient-dense marrow stock adds stimulating flavor and zest to soups, chili, meat loaf, burger, and many other delicious meat recipes. The mild taste may be customized by adding sea salt or crushed herbs.
If you are looking for a thicker, richer version, check out US Wellness Meats’ Beef Gelatin.
Ingredients: Center cut marrow bones, filtered water, apple cider vinegar, sprigs of fresh thyme, dried green peppercorns crushed, and parsley.
If you have more questions about bone stock, visit US Wellness Meats’ Bones Broth Blog.
Medium Beef Marrow Bone Broth comes in a 2.4 pound pail (approximately 4.8 cups).
All of US Wellness Meats’ beef products are 100% grass-fed and grass-finished.