Crispy flatbread is the ideal “blank canvas” for an array of meals, appetizers and snacks… and the perfect way to welcome guests to a party!
Top with blackened steak and bleu cheese… chicken and pesto… arugula, goat cheese and figs… spinach, artichokes and roasted peppers… oil and spices… The possibilities for this rustic, cracker-like bread are limited only by your imagination.
Best of all, this healthy, grain-free flatbread can be prepared in just a few minutes active time and less than 15 minutes in the oven!
Slice, serve and enjoy!
YIELD: Two 6” x 10” flatbreads (8 servings)
NOTE: Package directions call for yeast. This ingredient helps create a traditional taste. It is optional and can be omitted for those who are sensitive. Nutritional yeast can also be substituted.
INGREDIENTS: ALMOND FLOUR, ORGANIC ARROWROOT FLOUR, SEA SALT, ORGANIC PSYLLIUM HUSK POWDER, GARLIC POWDER. CONTAINS TREE NUTS.
Store in a cool, dark place (cabinet or pantry) if you plan to use the mix within a few months.
If you wish to store for longer than 6 months, Wellness Bakeries recommends the refrigerator or freezer. This will not alter the finished product in any way.
Wellness Bakeries has tested all of their products, unrefrigerated, for up to two years with no issues related to taste, aroma, or baking quality.
US Wellness Meats ships on Monday, Tuesday, and Wednesday every week. Deliveries are expected to arrive within 24-48 hours from the shipping date.
Orders shipped via FedEx ground or express service will receive a FedEx tracking number after the order ships.